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Library Room Dinner
A five-course dinner in the Library Room. Each course comes with a current release, and two older bottles come up from the estate cellar.
7:00 pm to 10:30 pm
$165
$145
36 seats
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The details
Five courses at one long table in the Library Room, where the estate keeps a bottle of every vintage since 1972. Each course is matched to a current release, and two older bottles come up from the cellar for the night, chosen by Nell the week before.
Dinner starts at 7 pm with a glass of Blanc de Blancs by the fire. The menu follows the season: slow-roasted lamb, greens from the kitchen garden and a pudding made with fruit from the estate orchard, finishing with coffee and a small pour from the library shelves.
This dinner has sold out. Join the waitlist and we’ll call you if a seat opens up. Club members also get first access to next season’s dinners.
Please enjoy our wines responsibly. Guests must be of legal drinking age to be served.
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